On Thu, 2 Jul 2015 19:37:14 -0700 (PDT), Bryan-TGWWW
> wrote:

>On Thursday, July 2, 2015 at 1:31:24 AM UTC-5, sf wrote:
>> On Thu, 02 Jul 2015 01:59:27 -0400, wrote:
>>
>> > I'm making a recipe I've done a few times with great success, to take to a July
>> > 4th picnic.
>> >
>> > It's called Chocolate Truffle pie. Very simple and easy to make.
>> >
>> > In the past, I've used 9" Pyrex pie plates. For the picnic, I'd like to use
>> > disposable aluminum pie plates so I don't have to retrieve them later and also
>> > to cut down on weight.
>> >
>> > My question is, will I have to adjust cooking time going from glass to aluminum?
>> > Thanks. And here's the recipe:
>> >
>> > ----------------------------------------------------------------------------------------------------------------------------------------
>> >
>> > Ingredients:
>> >
>> > 2-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (10 oz.), broken into
>> > pieces
>> > 1/2 cup whipping cream
>> > 4 eggs
>> > 1/2 cup sugar
>> > 1/4 cup flour
>> > 1 cup thawed COOL WHIP Whipped Topping
>> >
>> > Directions:
>> >
>> > HEAT oven to 325°F.
>> >
>> > MICROWAVE chocolate and cream in microwaveable bowl on HIGH 2 min. or until
>> > chocolate is almost melted; stir until completely melted. Cool.
>> >
>> > WHISK in eggs, sugar and flour. Pour into 9-inch pie plate sprayed with cooking
>> > spray.
>> >
>> > BAKE 35 min. or until edge of pie is puffed but center is still slightly soft;
>> > cool. Serve topped with COOL WHIP.
>> >
>>
>> The difference between metal and glass won't be noticed. It's a
>> partially cooked pie that you let it sit in the refrigerator until it
>> takes on the characteristics of a chocolate candy bar. Personally, it
>> isn't something I'd take to a 4th of July picnic - but that's your
>> choice.
>>
>Everyone is free to be a piece of trash, which is a fair description of
>anyone who thinks that Cool Whip is decent food.
>>
>> sf
>
>--Bryan

Your Narcississtic Personality Disorder is raging again Bryan.

People are not trash because YOU happen to disagree with their food
choices.

John Kuthe...