FoodBanter.com - View Single Post - "It was worth every cent". (kitchen tools)

Ed Pawlowski

On 6/27/2015 10:18 AM, wrote:

>>
>> I have one where you put the cheese in a basket and then twirl a
>> handle to rotate a drum. That's sitting in a drawer somewhere too.
>> Never use it.
>
> I had one of those for parmesan so you could grate it over the top of
> the spaghetti on your plate. Wasn't tough enough to handle much
> parmesan, the handle broke off.
>

I'll nominate ours for "worth the money" Had it for a few years and
many pounds of cheese. We use it frequently, on pasta, some veggies,
scrambled eggs, salad, etc.