On Thu, 5 Feb 2004, Diane W. Saunders wrote:

> Does anyone out there use any special kind of dye in their frosting
> for a birthday cake? And is there anything that can be used that
> won't stay on fingers or lips????? All answers greatly appreciated.

I use paste from Wilton. Doesn't add a bad taste to the frosting and works
really well. Be careful not to use too much. I usually dip a toothpick in
the jar and use whatever sticks to the toothpick. It looks like a dot when
I start mixing it with the frosting but the more I mix the more it
colours.

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