On Tue, 16 Jun 2015 07:05:35 -0700, koko > wrote:

>
>Finally got the fermented cherry tomatoes recipe posted.
>They go fast so you might want to make two batches, or start one a few
>days after you start the first one.
>
>http://www.kokoscornerblog.com/mycor...tomatoes-.html

What exactly is the difference between fermenting and pickling?

J.