On Sunday, June 14, 2015 at 8:13:52 AM UTC-5, wrote:
>
>
> 5 fresh peaches (peeled and quartered) or 796 ml of canned peaches
> well drained
>
Using canned peaches with sea scallops is astoundingly shitty. How about,
if fresh peaches are unavailable, wait to use the recipe? Save the shitty
canned peaches for using with shitty BAY scallops.
>
--Bryan