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Posted to rec.food.cooking
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Traditional breakfast in hotels
On 6/4/2015 1:58 PM, Helpful person wrote:
> On Thursday, June 4, 2015 at 3:46:23 PM UTC-4, wrote:
>> On Thursday, June 4, 2015 at 2:26:35 PM UTC-5, Helpful person wrote:
>>>
>>> By traditional I mean bacon/sausage and eggs and home fries. It seems that the better hotels are incapable of doing a great breakfast. A good diner/cafe with proper short order cooks nearly always does a much better job.
>>>
>>> Do others have the same opinion?
>>>
>>>
>> It depends on the hotel (chain). Some get idea of a hot
>> breakfast by having a buffet, aka steam tables. Some just
>> do bagels, Danish pastries, cold cereal, fruit, juices,
>> and coffee. And then some hotels do have a true restaurant
>> where you can order a 'sit down' breakfast. If having a
>> real breakfast served to you it's best to inquire before
>> booking a room.
>
> I'm talking about "better" hotels that have a breakfast service. No buffet breakfast is good (although under many circumstances they may be acceptable).
>
> http://www.richardfisher.com
>
http://www.yelp.com/biz/santa-ana-cafe-santa-ana-pueblo
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