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Cabrito del Bosque Cabrito del Bosque is offline
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Default Hubby's First Pizza

On 5/18/2015 3:40 AM, Paul M. Cook wrote:
> "sf" > wrote in message
> ...
>> On Sun, 17 May 2015 21:41:53 -0700, "Paul M. Cook" >
>> wrote:
>>
>>>
>>> "sf" > wrote in message
>>> ...
>>>>
>>>> I'm so proud of him! He finally realized that making pizza isn't as
>>>> easy as eating it is because of his classic fail (using pizza dough
>>>> leftover from Family Pizza Night) when I was gone last week. He
>>>> thought making pizza was easy but now he finally figured out it's not
>>>> as easy as he thought via his failure.
>>>>
>>>> We used what was left of the Pizza Night dough to make personal pizzas
>>>> and he made for himself, actually asking me to tutor him how to do it
>>>> (step by step). He was incredulous throughout the process, but he's
>>>> very pleased with the result! He says "This is the best pizza I've
>>>> ever made and I'm not kidding!" Tru dat, honey.
>>>>
>>>> Now he admits that he didn't realize how many steps there are, how
>>>> thinly sliced the toppings were and that he couldn't understand why it
>>>> took me so long between pizzas (he only comes into the kitchen to tell
>>>> me what he wants and how to do it, he doesn't stay and watch me make
>>>> it from start to finish). LOL, quelle surprise! He has always
>>>> appreciated my pizza, but now he *really* appreciates it since he
>>>> understands the true amount of work that goes into it.
>>>>
>>>> Men! <still laughing>
>>>
>>>
>>> It's just your guy. I can whip up a homemade pizza faster than you can
>>> spend the cash in his wallet. I can make fresh dough as well. I
>>> typically
>>> make "sauce" with just crushed tomato sauce and herbs. Piece of cake
>>> with
>>> my Kitchenaid.
>>>
>>> There is nothing hard about pizza. A few steps but nothing hard. Why is
>>> it
>>> you just never see female pizza *******?
>>>

>>
>> Ah, yes. Comments from a male who was BORN knowing what to do and how
>> to do it. Yeah, sure. I'm not buying that bridge.

>
>
> As a mater of fact I made my first pizza without any instructions at all.
> And it was good. I never knew I was making Neapolitan pizza until somebody
> pointed it out to me.


What tipped them off, the strawberry ice cream on top of chocolate?