On 5/5/2015 7:27 PM, Brooklyn1 wrote:
> On Tue, 5 May 2015 21:19:59 +0100, "Ophelia"
> > wrote:
>
>>
>>
>> "dsi1" > wrote in message
>> ...
>>> On Tuesday, May 5, 2015 at 8:35:38 AM UTC-10, notbob wrote:
>>>> We all know The Trinity is grn pprs instead of celery. Also, I never
>>>> include celery in my minestrone. OTOH, there's a jillion recipes
>>>> using the classic mirepoix of carrots, celery, and onions. I usually
>>>> have fresh celery around at all times. Even a simple celery stick w/
>>>> peanut
>>>> butter is a nice treat.
>>>>
>>>> So, what other basic recipes should never include celery? Cajun n'
>>>> Creole food doesn't count.
>>>>
>>>> nb
>>>
>>> If history has taught us anything, it is that any dish can be celeried.
>>
>> Since I loathe the stuff please accept all mine forever )
>
> I love celery... it's not a proper tuna salad without celery, chicken
> stock must be made with celery, same as vegetable soup.... can't do
> chinky cookery without celery. Celery is one of my favorite crudites,
> great with all dips, and stuffed with cheese, and peanut butter. Often
> a perfect snack is celery sticks and kosher salt for dipping.
>

Ooooh, Shelly - we agree there!

Crisp crunch, salty finish.

Aces!