Chinese versus Mexican "black bean"
On 5/3/2015 6:38 PM, dsi1 wrote:
> On Sunday, May 3, 2015 at 12:28:37 PM UTC-10, Nancy Young wrote:
>> Is that what that is ... I like to order Hunan Beef from the local
>> chinese place, I love all the vegetables ... but I have to pick out
>> these horrible black beans that leave a dirt taste in my mouth.
>> Blech.
>>
>> Guess I could try ordering it Without the Yucky black bean things.
> I don't see that in too many beef dishes over here - mostly they use it
> in seafood. I guess they they should smash the beans up more. :-)
Yeah, if I can't pick them out, I'm definitely not ordering that
again.
ancy
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