In article >,
notbob > wrote:
>
>Otherwise, pears and Stilton cheese (or any blue) are an awesome
>combination. I eat them both, plain.
>
And to really make it perfect, don't forget a glass of port along with
it. (After discovering that compliments of Lufthansa Airlines, I can't
believe that I ever ate a sweet desert rather than cheese and fruit and
wine)

-ray