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brooklyn1 brooklyn1 is offline
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Default Chilli con Carne Recipe

On Sun, 29 Mar 2015 14:26:58 +0100, Janet > wrote:

>In article >, says...
>>
>> "Janet" > wrote in message
>> ...
>> > In article >,

>> > says...
>> >> When you see it spelled that way, you know he's "not from here". It's
>> >> the European way. They don't distinguish between chili types either.
>> >> No distinguishing between squash either, every one of them is a
>> >> "pumpkin" and in the same vein - every dessert is "pudding".
>> >
>> > What's more, we can't distinguish sf from the back end of a donkey
>> > :-)

>>
>> You're lost Janet. You need to go to the ham thread, STAT!

>
> You seem to be confusing sf's arse with a ham (easily done).


Ahahahahaha. . . . really no confusion... sf's arse is far wider...
but at least its wll laundered and spritzed with parfume so I'd pound
it.