On Wed, 18 Mar 2015 16:06:27 -0500, Michel Boucher
> wrote:

wrote in
:
>
>> Judy
>> Im 70 in two weeks, live in one of the biggest cities, cook
>> enough to keep from starving and never heard of grainy
>> mustard. I don't know why people want to attack. Maybe its
>> because they can't see you and, as such, suffer from an
>> over-developed sense of cowardice. I dont think theyd be so
>> snide or unhelpful if you were standing face to face.
>
>Grainy mustard is like moutarde de Meaux where some of the small
>mustard seeds are not ground but included in the mustard.

Knock it off with the friggin' furina know nothing BS language that
proves you haven't a clue... grainy mustard is that which is prepared
with *crushed* mustard seeds rather than ground mustard seeds... just
that simple, far, FAR more simplistic than your IQ.