On Tuesday, February 17, 2015 at 12:36:01 PM UTC-10, Ophelia wrote:
> "William" > wrote in message
> ...
> > On Mon, 16 Feb 2015 22:36:45 -0000, "Ophelia"
> > > wrote:
> >
> >>
> >>
> >>"jinx the minx" > wrote in message
> ...
> >>> Janet B > wrote:
> >>>> Does anyone have a dessert recipe that uses a boxed yellow cake mix
> >>>> and no nuts or chocolate? I got the cake last fall to do some recipe
> >>>> and then my husband got his kidney stone. After that no nuts and no
> >>>> chocolate. It can be as hokey as you please. We're both from the
> >>>> mid-west and have probably seen it all before. Wasn't there a cake
> >>>> mix recipe at one time that used canned fruit?
> >>>> Janet US
> >>>
> >>> You could always make a Midwestern friendly poke cake with any flavor
> >>> pudding or jello. As a kid I liked them with banana or vanilla pudding.
> >>> Just make sure to use a boiled pudding and not instant.
> >>
> >>Please would you explain that more fully? I have never bought a boxed
> >>cake
> >>mix
> >>but I would be willing to try it if you explain how the jello works with
> >>it.
> >
> > Oh no Ophelia...you're going to be totally "ruined" as a "from
> > scratch" baker if you keep listening to these "semi-homemade"
> > bakers over in "the colonies"!
>
> Well I am not saying I will make one, but it is something new and I am
> interested in how they did it
>
> --
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Knowledge is a good thing. Just because you have a hunger for knowledge, it doesn't mean you want to make it and eat it. Take, for example, haggis... please... :-)