On 2/10/2015 10:34 PM, jmcquown wrote:
> On 2/10/2015 10:56 PM, Kalmia wrote:
>> Is this just a new name for an old food idea?
>>
>
> Seems to me what we call sliders these days originated in places like
> White Castle in the Northern US and later served at Krystal in the
> South. Small burgers served on small buns. Now they are trendy and
> cost a lot in restaurants. I have no idea why.
>

Small size food is cute and more fun to eat, plus one serving means
you can indulge and still have room to try other foods.