On Wednesday, January 28, 2015 at 3:12:20 PM UTC-6, ImStillMags wrote:
> On Wednesday, January 28, 2015 at 9:04:59 AM UTC-8, jmcquown wrote:
> > On 1/28/2015 6:23 AM, Gary wrote:
> > > jmcquown wrote:
> > >>
> > >> Dang, I took another picture.
> > >>
> > >> http://i62.tinypic.com/biqk5h.jpg
> > >
> > > That looks very *right*, Jill.
> > > Got a recipe for it or something close if you winged it?
> > >
> > Couldn't be easier. Steam the vegetables and set aside. Make a white
> > sauce (I used half & half, not milk). Throw in handfuls <G> of shredded
> > cheddar cheese (I used sharp cheddar). Stir in the veggies and heat
> > through. Adjust for salt & pepper (it only needed pepper).
> >
> > Jill
>
> Your recipe is less involved than mine. We made this soup in 5 gallon batches for the restaurant. It was one of the customers favorites.
>
> http://www.hizzoners.com/index.php/r...-a-cheese-soup

While that does look a lot like vomit, I bet that it doesn't smell quite as
bad as vomit.

--Bryan