Barry Grau wrote:
<snip>
>>
>>That's what I feel too. In all the years I have been cooking and
>>using microwave ovens, I never found a reason not to use one minute
>>intervals for cooking times with a microwave oven.
>
>
>
> Ever melted butter in a microwave oven?
>
> -bwg
yup, and stand right there and watch it 'cause it happens so fast.
--
Steve
Whose cruel idea was it for the word "lisp" to have an "s" in it?
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