koko wrote:
>
>Pomegranate juice and mustard combined make a sweet, tangy glaze for
>chicken. Deeelicious.
>
>Step by step and recipe here
>http://www.kokoscornerblog.com/mycor...e-chicken.html
>
>or
>http://tinyurl.com/pa85pol

An interesting glaze... probably a good marinade too... for chicen or
pork. What brand of mustard? I ordered this 12 pack and it arrived
two days ago, fantastic:
http://www.amazon.com/Plochmans-Kosc...o+beer+mustard