Thread: Nachos
View Single Post
  #9 (permalink)   Report Post  
Posted to rec.food.cooking
Julie Bove[_2_] Julie Bove[_2_] is offline
external usenet poster
 
Posts: 46,524
Default Nachos


> wrote in message
...
On Sunday, February 1, 2015 at 1:00:56 AM UTC-6, Julie Bove wrote:
>
> What kind of cheese?
>
>

It's a jarred con queso cheese. Tostito makes this as well as grocery
stores produce their own house brand. I'll take out however much I'll need
from the jar and put it in a stoneware cup or microwave safe bowl and heat
it covered until hot. When it's heated it pours easily over the tortilla
chips. The taco meat I put on top of this cheese clings to it and makes for
not too messy eating. :-)

Anything can be added on top such as sour cream and/or chopped tomatoes or
onions.

---

Hmmm... Okay. I buy that stuff but it is dip. We don't use it for nachos.