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Old 03-02-2004, 04:29 AM
Roy Basan
Posts: n/a
Default Biscotti problem

Anny I have made biscotti by the traditional way( using the mixer) but
we sliced it after twice baked with a very shsrp plain edged knife.

OOPs Erratum!
It should be worded as:
'We slice it after first baked' with a very sharp plain edged knife
because the slices are to be baked again in the oven.Sorry....