On 12/26/2014 4:54 PM, notbob wrote:
> On 2014-12-26, Dave Smith > wrote:
>
>> I have some molasses in the cupboard. I should use it. I don't think I
>> have ever made anything with molasses that was not delicious.
>
> I always have a bottle of unsulphered blackstrap molasses on hand. I
> use it --along with coffee (I use Taster's Choice instant decaf)--
> for all kindsa things. Beans, BBQ sauces, etc. Huge food adjunct for
> many meaty dishes.
>
> nb
>
>

I keep molasses for making beans.

--
From somewhere very deep in the heart of Texas