Slow cooked salmon
On 2014-12-16 9:34 AM, sf wrote:
> I don't usually see salmon filets with skin on. Son-in-law cooked
> some for me last week and I thought he'd bought them from the pricey
> grocery store where they bought the Thanksgiving turkey. Shopped at
> Safeway yesterday and there they were *fresh*, not frozen. They even
> had salmon steaks which is another thing I haven't seen fresh at the
> fish counter in years.
>
Fresh fresh? That is rare. It more often arrives frozen and they thaw
them out and cut them in the store.
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