On 12/11/2014 9:06 AM, Nancy2 wrote:
> - show quoted text -
> Oh dear. Baked beans and mashed potato? No wonder you won't be making
> that again.
>
> Jill
>
> *^*^*^*^*^*
>
> When the boys were young, I made a recipe thus: mix a can of condensed tomato soup, not diluted
> with about two cups of cooked GREEN beans and one pound of cooked ground beef, stirred until
> all broken up and then top with a thick layer of mashed potatoes. Bake at 350 for 30 minutes.
> It was surprisingly tasty.
>
> N.
>
It probably was tasty. But it in no way resembles roast beef hash.
Neither did what Ophelia made with the baked beans.

Jill