"Julie Bove" > wrote in message
...
>
> "Ophelia" > wrote in message
> ...
>>
>>
>> "Julie Bove" > wrote in message
>> ...
>>>
>>> "Ophelia" > wrote in message
>>> ...
>>>>I liked the look of this recipe but need help with a couple of the
>>>>ingredients if anyone would be so kind.
>>>>
>>>> Of what does ' Italian cheese blend' consist?
>>>> and what do they mean by 'spaghetti sauce'?
>>>>
>>>>
>>>> 1 1/2 cups shredded Italian cheese blend
>>>> 1 clove garlic, finely chopped
>>>> 1 teaspoon dried basil
>>>> 1 teaspoon dried oregano
>>>> 1/2 cup grated Parmesan cheese
>>>> 1/2 cup Italian-seasoned bread crumbs
>>>> 4 boneless, skinless chicken breasts
>>>> 1 egg, well beaten
>>>> 1 cup spaghetti sauce
>>>> 1/4 cup shredded Italian cheese blend, or to taste (optional)
>>>>
>>>> --
>>>> http://www.helpforheroes.org.uk/shop/
>>>
>>> Here you can buy shredded Italian cheese blends. Always has mozzarella
>>> but from there it varies. Could be Asiago, Parmesan, Romano, or
>>> something
>>> else. Spaghetti sauce is merely a seasoned tomato sauce.
>>
>> I will need to have a look. I don't recall seeing such a mixture.
>
> I used to buy it occasionally until the guy from Garlic Jim's was
> instructing a new employee. He said that you need to put the parmesan on
> at the last minute or it would get hard. So I no longer buy the mix.
I wouldn't buy grated cheese, but I would have been interested to see the
mixture and would buy small amounts to grate myself.
--
http://www.helpforheroes.org.uk/shop/