On Tuesday, December 2, 2014 6:49:44 PM UTC-8, Sqwertz wrote:
> On Tue, 02 Dec 2014 20:41:48 -0600, Janet Wilder wrote:
>
> > I know tree fungus and cloud ears quite well from my days of Chinese
> > cooking. The ones I was looking for are the boletus/porcini I found.
> > The boletus are mostly black. These are the ones I ordered
> >
> > http://tinyurl.com/mw7cxdg
> >
> > They are most probably cultivated in Chile as they are not native to
> > South America.
>
> These are a different type of less common "boletus" (which just means
> "mushroom") - technically not a porcini. Porcini is Boletus
> edulis(sp?) and those are B. luteus.
>

From what I have managed to gather online, Polish dried mushrooms
are porcini, Boletus edulis, but also "bay boletus," Boletus badius.