On Tue, 25 Nov 2014 10:04:44 -0000, "Ophelia"
> wrote:

>
>
>"Boron Elgar" > wrote in message
.. .
>> On Mon, 24 Nov 2014 15:33:43 -0800 (PST), Nancy2
>> > wrote:
>>
>>>Sf, I don't know why put eggs in stuffing/dressing, either. If made
>>>properly, it doesn't need eggs to
>>>"bind" it. And it doesn't end up gummy, mushy or dry, either. Honestly,
>>>I don't know how some
>>>people go wrong and make things so complicated.
>>>
>>>N.
>>
>>
>> My stuffing has eggs and is made with challah....we think of it as a
>> savory bread pudding. It isn't gummy or mushy, either.
>
>... and given you are one of the best cooks around here ...


You flatter me, Madame. I blush.

Boron