On Mon, 24 Nov 2014 15:33:43 -0800 (PST), Nancy2
> wrote:

> Sf, I don't know why put eggs in stuffing/dressing, either. If made properly, it doesn't need eggs to
> "bind" it. And it doesn't end up gummy, mushy or dry, either. Honestly, I don't know how some
> people go wrong and make things so complicated.
>


--

Never trust a dog to watch your food.