Roasted carrots
"sf" > wrote in message
...
> On Mon, 24 Nov 2014 03:24:57 -0800, "Julie Bove"
> > wrote:
>
>> I will use Ina Garten's recipe which just calls for olive oil,
>> kosher salt, pepper and dill or parsley. I'll use parsley.
>
> You can't go wrong with that!
Yeah. I generally like my vegetables on the plain side. I hate it when
people put things like maple syrup and honey on carrots.
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