On Sun, 09 Nov 2014 08:50:47 -0500, Nancy Young
> wrote:

>On 11/9/2014 12:25 AM, Malcom "Mal" Reynolds wrote:
>> any ideas on the best way to roast them. friend wants to make a splash
>> with something unusual
>
>Such a funny looking thing.
>
>Does the method in this recipe help?
>
>http://traderjoes.com/pdf/recipes/sm...ls-sprouts.pdf
>
>nancy

Dang, that would make a great presentation, and taste good too.

koko

--

Food is our common ground, a universal experience
James Beard