On Sun, 2 Nov 2014 17:19:55 -0800, "Julie Bove"
> wrote:

>
> "sf" > wrote in message
> ...
> > On Sun, 2 Nov 2014 15:45:31 -0800, "Julie Bove"
> > > wrote:
> >
> >>
> >> "sf" > wrote in message
> >> ...
> >> > On Sun, 2 Nov 2014 00:51:47 -0700, "Julie Bove"
> >> > > wrote:
> >> >
> >> >>
> >> >> Not according to what I have read about bread flour. We had this
> >> >> discussion
> >> >> recently. This link indicates that they are not the same thing.
> >> >>
> >> >> http://food52.com/hotline/19776-what...le-wheat-flour
> >> >>
> >> >> And this indicates the same. The whole wheat bread flour is made of a
> >> >> harder wheat.
> >> >>
> >> >> http://www.thefreshloaf.com/node/707...at-bread-flour
> >> >
> >> >
> >> > You're making a mountain out of a mole hill. Make bread or make
> >> > something else. People use bread flour for cookies, in fact I may try
> >> > that sometime for chocolate chip cookies because I don't like the
> >> > puffy things all-purpose produces. Using margarine makes a
> >> > difference, but not a big enough difference for me to like them.
> >> >
> >> > http://www.livestrong.com/article/45...aking-cookies/
> >>
> >> You didn't read what I wrote, did you? This isn't BREAD FLOUR. It is
> >> WHOLE
> >> WHEAT BREAD FLOUR and you would not use that for cookies. I also don't
> >> EAT
> >> cookies. I'm diabetic. You also wouldn't use a whole wheat flour for
> >> cookies. You would use a whole wheat PASTRY flour and this isn't that!
> >>
> > You didn't read what I wrote. Yes, I would use bread flour for
> > cookies as would many others.
>
> And again. This isn't BREAD FLOUR! I think you have a reading
> comprehension problem. And since we don't make cookies, I don't make
> cookies.

Julie, the problem is all yours. Normal people make cookies
occasionally. They have also been known to use bread flour and yet
nobody has a problem like yours. If you want to make your diabetes
and other intolerances that you and your family have an unspecified
focus of in every post - then you picked the wrong group to do it in.


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.