Scotch eggs
On Fri, 24 Oct 2014 22:37:15 -0700, "Paul M. Cook" >
wrote:
>
> "Sqwertz" > wrote in message
> ...
> >
> > Oh, you can also just use a simple pepper gravy as you would for
> > country fried steak.
> >
>
> Hmmmm ... I feel a stirring in the salivary glands.
>
You know what pepper gravy is?
--
Never trust a dog to watch your food.
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