On 10/24/2014 10:28 PM, Paul M. Cook wrote:
> Got a craving for Scotch eggs. I have everything I need for the eggs;
> parsley, sausage, panko, breakfast sausage etc. What I need are some
> serving ideas. I want a sauce. I used to just smear mustard on them.
> Which is god. But I ant something more rich and flavorful. Hollandaise?
>
> Ideas?
>

My wife would probably make a cheese sauce. I'd use ketchup.