Good-Bye
"Roy" > wrote in message
...
> On Wednesday, October 15, 2014 9:22:11 AM UTC-6, Pico Rico wrote:
>> "David E. Ross" > wrote in message
>>
>> ...
>>
>> >I though rec.food.cooking would be a good place to share recipes and to
>>
>> > locate hard-to-find ingredients. Yes, that is possible here. However,
>>
>> > the useful messages are drowned by insults, personal attacks, and just
>>
>> > plain rudeness.
>>
>> >
>>
>> > I am unsubscribing rec.food.cooking. Don't bother replying since I
>> > will
>>
>> > unsubscribe immediately after hitting "Send" for this message.
>>
>> >
>>
>> > --
>>
>> > David E. Ross
>>
>>
>>
>> I am pretty darned close myself.
>
> What are WE supposed to do...beg you to stay?
> ====
well, if you INSIST!
It is Koko's posts and Janet's recent threads on her smoker and brisket that
have kept my interest.
KF's only do so much when the malingering hoards cannot resist their
prepubescent urges to reply to every crackpot post.
Ignoring threads is ok, but when you have to ignore 90%, there is very
little wheat in the chaff.
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