I'm making these for dinner. Paula Deen's recipe. I still don't care for
her but I looked up this recipe right away when I saw her make it because it
doesn't use any of the crap that many other such recipes do such as ketchup
or canned soup. And no, I don't use the seasoned salt or her herb blend. I
just put in what I think should be in there.

http://www.foodnetwork.com/recipes/p...ls-recipe.html