On Tue, 07 Oct 2014 07:54:50 -0500, Janet Wilder >
wrote:

>On 10/7/2014 2:24 AM, wrote:
>> On Mon, 06 Oct 2014 18:29:17 -0500, "cshenk" > wrote:
>>
>>
>>> Since that first foray into Duck, we have made it a common household
>>> food, fixing one every 2 months or so.
>>
>> Have you tried duck with orange sauce?
>> It's excellent... if with a home made orange sauce.
>> Not a bought one - they're too sweet for me.
>>
>
>A little Grand Marnier will perk up the orange sauce.

Ooh, it most certainly would.