"Julie Bove" > wrote in message
...
>
> "ImStillMags" > wrote in message
> ...
> I love Fall. I love soup. And Fall is soup making weather to me. When I
> was at the grocery store there was a nice portion of chuck steak in the
> "used meat" bin. I immediately thought "soup" so today I'm making a hearty
> beef and vegetable soup, minestrone style, only I'm not putting in any
> pasta. Lower carb you know. I calculated it out and it comes to 5 carbs
> per cup. It's not quite ready but I'm starving cause the house is smelling
> gooooood.
>
> https://picasaweb.google.com/Sitara8...43028687854498
>
> I'm itching to make soup but it's just not cooling off here. Temp. is
> still in the 70's. Every day I am hopeful because I see 60's ahead which
> is still warm here for this time of the year but then they change it to
> 70's again. I have soaked navy beans in the freezer and some cooked ground
> beef. Will add other vegetables and probably some rice or pasta.

It's hot in CA too, but I made some chicken soup and kept the AC going.

Cheri