On Mon, 22 Sep 2014 19:21:24 -0500, Tara >
wrote:

>I'd like to serve a protein with the below recipe. I'm thinking keep it
>simple - just some nice Italian sausage. Any other ideas? Thanks.
>
>http://www.foodnetwork.com/recipes/f...-with-pumpkin-
>alfredo-sauce-recipe.html
>
>http://tinyurl.com/m6fm7jv
>
>Tara

Personally, I think the Italian sausage would be a bit much for this.
You already have a rich, creamy, pumpkin sauce not to mention the
cheese. I'd serve a lightly dressed green salad, and some crusty
bread. If you really feel you need some meat, how about some curls of
prosciutto on the salad, or alongside the bread.

koko

--

Food is our common ground, a universal experience
James Beard