View Single Post
  #307 (permalink)   Report Post  
Posted to rec.food.cooking
Nancy Young[_7_] Nancy Young[_7_] is offline
external usenet poster
 
Posts: 1,219
Default Shrimp Scampi, ...and what else?

On 9/21/2014 11:58 PM, Sqwertz wrote:
> On Sun, 21 Sep 2014 20:51:34 -0700, sf wrote:
>
>> On Sun, 21 Sep 2014 11:52:56 -0700, "Cheri" >
>> wrote:
>>
>>>
>>> "Roy" > wrote


>>>> On Saturday, September 20, 2014 11:45:52 PM UTC-6, Sqwertz wrote:
>>>>> On Sat, 20 Sep 2014 13:48:23 -0700, Cheri wrote:
>>>>>
>>>>>
>>>>>
>>>>>> My dh loves them and will sometimes ask for them. I usually buy a
>>>>>> couple of
>>>>>
>>>>>> cans of the Libby's about once a month and make them for him, either as
>>>>>> hash
>>>>>
>>>>>> browns when grated, or roasted.
>>>>>
>>>>>
>>>>>
>>>>> Canned white potatoes have a texture and taste that you just can't get
>>>>>
>>>>> from any sort of fresh potato. They're a nice change of pace from
>>>>>
>>>>> fresh or frozen preps. I always use them with ham steak and green
>>>>>
>>>>> beans.


>>>> I can't see using them other than as a convenience while trekking or
>>>> camping.
>>>> You and Julie are made for each other as she likes them too.
>>>
>>> So? Is your way the only way? Your taste the only taste? Unbelievable.

>>
>> He'd like to be the self appointed dictator of RFC.

>
> Barbara thinks I posted that. She's on the ball when it comes to lame
> flames.


Roy can mock me, too, I never have them, but I do rather like
canned potatoes. They're different from fresh potatoes, of course.
Weirdly appealing to me.

nancy