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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default Batter bread with no egg or milk!


"Janet Bostwick" > wrote in message
...
> On Fri, 12 Sep 2014 20:51:48 -0700, "Julie Bove"
> > wrote:
>
> snip
>>
>>Ahem. The recipe does not call for all purpose. It calls for bread
>>flour.
>>If you don't know the difference, then perhaps you don't belong in this
>>thread. I do know the difference. I could make my own. I'd just as soon
>>buy it.

>
> How do you make bread flour?
> Janet US


I tried to reply to sf and then something didn't work. So I'll reply here.
Bread flour is not a soft flour but it is a little harder due to the
addition of gluten.

http://www.ehow.com/how_2316531_make-bread-flour.html