Devil's food fudge cookies
On 9/6/2014 2:12 PM, JohnJohn wrote:
> On Sat, 06 Sep 2014 13:06:26 -0400, Dave Smith
> > wrote:
>
>> On 2014-09-06 1:01 PM, Gary wrote:
>>> Ed Pawlowski wrote:
>>>>
>>>> I've never had a boxed mix or store baker cake that comes close to what
>>>> a really good bakery or home made scratch cake is like in both texture
>>>> and taste.
>>>
>>> I so disagree with you, Ed. I've never had a bakery cake or pie that
>>> comes close to homemade. And using the boxed cakes are so much better
>>> than bakery too. The bakery cakes look nicer but are usually pretty
>>> dry and the icing is not good at all. IMO
>>>
>>>
>> He did say "a really good bakery". That would preclude all of the in
>> store bakeries, since they use mixes.
>
> Yes, also for bread.
>
And yet, against all rhetoric, it comes out smelling and tasting great!
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