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Posted to rec.food.cooking
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Green beans for all
Sqwertz wrote:
> On Thu, 04 Sep 2014 13:43:36 -0400, Nancy Young wrote:
>
>> For lunch today, we went to a bbq place that always has great
>> green beans, and they don't skimp. Today I ordered
>> a dinner size meal and they didn't disappoint with the
>> pile of beans. Most of them are in my refrigerator now,
>> along with most of the brisket:
>>
>> http://tinypic.com/r/2dkacdk/8
>>
>> As great as they were, truth be told, today they could
>> have stayed in the boiling water maybe another 15 seconds.
>> Still delicious, not complaining.
>
> If you look at the picture full size, you can see some sort of lumpy
> white sheen on them. What's in them? Hmm, the brisket has that same
> lumpy white sheen, too. Tell me that's not all salt?
>
> -sw
okay
"that's not all salt?"
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