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sf[_9_] sf[_9_] is offline
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Default Short Ribs In Red Wine Sauce - Further adventure in Induction

On Mon, 01 Sep 2014 17:52:22 -0600, Janet Bostwick
> wrote:

> On Mon, 01 Sep 2014 19:23:27 -0400, jmcquown >
> wrote:
> snip I made some oxtail
> >soup/stew earlier this year. Just had a craving. I was not thrilled
> >with the price of oxtails but it was delicious! I still have some in a
> >couple of containers in the freezer.
> >
> >Jill

> Me too. I was just so thrilled to see oxtails -- large, meaty ones --
> that I bought a package and made soup.
> Janet US


I hate to think about how much that set you back! I can't justify the
price.


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.