Report on our own recipe for a feta burger
On Wed, 20 Aug 2014 07:45:15 -0700 (PDT), ImStillMags
> wrote:
> Don't buy them preground. Yes you would have to store the preground in the fridge.
> Use fresh if possible.
OK, buy them whole and grind in the coffee/spice grinder. How powdery
do they get?
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Avoid cutting yourself when slicing vegetables by getting someone else to hold them.
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