"koko" > wrote in message
...
> On Fri, 15 Aug 2014 12:05:20 -0700, "Paul M. Cook" >
> wrote:
>
>>
>>"Mayo" > wrote in message ...
>>> On 8/15/2014 12:34 PM, Paul M. Cook wrote:
>>>> "notbob" > wrote in message
>>>> ...
>>>>> Jes made a HUGE batch. Overwhelmed my "big orange"[1]. I'll have
>>>>> more than enough to give to neighbors and friends and still enough
>>>>> left over to become sick to death of it. So much, in fact, it's the
>>>>> first time I ever hadda mix up more sauce to finish it, as the
>>>>> original sauce ingredients were not enough for such a large pork roast
>>>>> (8lbs!). Perhaps my method was a bit unconventional, but the results
>>>>> rock.
>>>>>
>>>>> Unfortunately, I forgot to buy tortillas, yesterday, and gotta go back
>>>>> to the store. A sixer of cerveza couldn't hurt, also.
>>>>
>>>>
>>>> No milk?
>>>>
>>> Carnitas are not _that_ hot...
>>
>>No, no ... you roast the pork with the milk. That's the abuelita method.
>>
> That's right Paul, gotta have milk for carnitas
> http://www.kokoscornerblog.com/mycor...-carnitas.html
>


That's the good stuff. Love it.



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