On Monday, July 21, 2014 9:18:10 AM UTC-5, James Silverton wrote:
> On 7/21/2014 10:13 AM, jmcquown wrote:
>
> > On 7/21/2014 9:54 AM, Ema Nymton wrote:
>
> >> My apologies if this has been posted, before.
>
> >>
>
> >> http://reasoniamhere.com/2013/09/24/...ow-any-better/
>
> >>
>
> >>
>
> >>
>
> >> Becca
>
> >
>
> > I'm one of the 10% who doesn't like the taste of cilantro. It's no big
>
> > thing; I just don't cook with it.
>
> >
>
> > Jill
>
>
>
> I may have mentioned this before but there seem to be three reactions to
>
> cilantro: can't taste it, love it and it tastes like soap. In my
>
> immediate family we had all three with different people. I like it!
>
My reaction is mild dislike of the leaves, though the stems, I find those
pretty offensive. A little bit of leaves in pico de gallo, yeah, I wouldn't
add them myself, but I don't mind it much. I have a similar reaction to
basil, fennel, and some other strong flavors.
>
> Jim Silverton (Potomac, MD)
>
--Bryan