Thread: Grated parmesan
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sf[_9_] sf[_9_] is offline
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Default Grated parmesan

On Mon, 07 Jul 2014 12:22:27 -0600, Janet Bostwick
> wrote:

> On Mon, 07 Jul 2014 10:21:46 -0700, sf > wrote:
> snip
> >
> >My kids bring over a wedge for dinner (they are more purist scratch
> >cooks than I am) and the leftover part ends up just sitting in my
> >refrigerator until it turns into a brick. I don't even use it in
> >soup, like Janet suggested doing with the rind. That needs to
> >change.

> tsk, tsk, tsk.
> Janet US


<hangs head in shame>

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