"Margaret Robinson" > wrote in
:

> It seems that you're implying that you mixed the whipping cream
> replacement into the batter. I find that odd. The cheesecakes I've
> made only require whipping cream as a garnish.

In the book, _Joy of Cheesecake_, there are numerous recipes where whipping
cream is used *in* the batter along with cheese, eggs, sugar, etc.

--
Wayne in Phoenix

*If there's a nit to pick, some nitwit will pick it.
*A mind is a terrible thing to lose.