The Cheesecake Disaster!
"Rhiannon" > wrote in message
> Only problem is that
> the mixture
> Wouldn't thicken! And still wont, I have the mixture in the fridge!! I
> was hoping if
> Someone knew of any ideas on how to make it thicken? Also if I put it in
> the oven like it is, do you think it would be ok?
It will thicken in the oven. It is like a custard, watery in, solid out.
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