On 5/31/2014 4:48 PM, sf wrote:
> On Sat, 31 May 2014 13:02:18 -0400, James Silverton
> > wrote:
>
>> The recipe for Cincinnati Chili includes allspice, cocoa and cinnamon.
>> It's a gross cross-cultural contamination (Greek-Mexican) and also
>> damned good!
>
> I've wondered what Cincinnati chili was. At this point I don't think
> I'd ever make it myself, but I'd be willing to give it a try it if
> someone else made it.
>
>
I'd add to further cross cultural contamination, I just came across a
Cincinnati recipe that used the Indian spice mix, Garam Masala, but I've
not tried that (yet).

--
Jim Silverton (Potomac, MD)

Extraneous "not." in Reply To.