FoodBanter.com - View Single Post - How to use pronunciation to liven up bland food!

Janet

In article >, says...
>
> "Christopher M." > wrote in message
> ...
> > Sometimes the things I cook just aren't worth eating. For instance the
> > other day I made ribs that were really bland.
> >
> > But to make up for it I told my friends they were 'ribbbbbbs' (in a
> > Southern drawl). And it seemed to work pretty well. They only threw a few
> > of them out.
> >
> > I think today I'll make some bland pudding. But I'll pronounce it
> > 'put-ting' like the Brits do.
>
>
> Isn't pudding in GB what we call cake?

No. And we don't pronounce it put-ting.

Janet UK