John Kuthe wrote in rec.food.cooking:

> On Sun, 4 May 2014 00:56:19 +0000 (UTC), "Winters_Lackey"
> > wrote:
>
> > I got a family pack of pork sirloin chops, and I used 3 of the 14
> > to make *carnitas* for tonight's tacos, so I was left with 11 of
> > them.
> >
> > What I did was to trim the fat, S&P them, dredge them in flour,
> > then put them into ziplock bags, already floured, 2 bags of 4, and
> > one with 3 (the 3 largest ones). Straight into the freezer they
> > went, and tomorrow they go downstairs into the deep freeze.
> >
> > Things are looking up. I'm on the edge of starting my own floor
> > care business, and my son will help me on some jobs, getting
> > training, and this Summer he wants to do lawn care jobs, and next
> > Winter, more residential snow removal, and for the snow shoveling
> > jobs, he will be the one who hustles up the business. There will,
> > of course be a limited number of years where I can shovel snow, but
> > he's getting sales experience, and I'll involve him in the money
> > management aspects.
>
> My son's graduating law school this semesrter, taking the bar and
> getting married this fall. Can't afford college for Johnny Falcon, eh?
>
> I guess the acorn doesn't fall far from the tree!
>
> John Kuthe...

Really John Gopod on you. THe majority of us real peple who dont lie
about it have a 30K income and if we are lucky, 50K with the spouse.

Don't even bother to reply after beiong rude to someone just working it
out the best they can for the kid.

Carol


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